TY  - DATA
AU  - Serventi, Silvano
AU  - Serventi, Silvano
AU  -  Sabban,Françoise
AU  -  Shugaar,Antony
TI  - Pasta:  The Story of a Universal Food
T2  - Arts and Traditions of the Table: Perspectives on Culinary History
SN  - 9780231124423
PY  - 0000///[Fecha de publicación no identificada]
CY  - [Washington, Estados Unidos]
PB  - Columbia University Press, 
UR  - https://public.digitaliapublishing.com/a/75864
ER  -